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Thread: are some people too refined for CORN on the COB?

  1. #1
    Inactive Member demon chloe's Avatar
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    Question

    let's discuss....

  2. #2
    Inactive Member heidi!'s Avatar
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    A friend of mine cuts all the corn off the cob before he eats it.......which really takes alway all the fun of having corn stuck in your teeth and butter all over yer face.........*sluuuuurrrrrrrrrrrrrrrrrrrrrp [img]wink.gif[/img]

  3. #3
    Inactive Member phantas~'s Avatar
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    No!..*w*

  4. #4
    Inactive Member demon chloe's Avatar
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    slurrrrrrrrrrrrrrps heidis buttery face....

    yeap...what is the POINT?

  5. #5
    HB Forum Owner SHATOUSHKA's Avatar
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    Originally posted by heidi!:
    A friend of mine cuts all the corn off the cob before he eats it.......which really takes alway all the fun of having corn stuck in your teeth and butter all over yer face.........*sluuuuurrrrrrrrrrrrrrrrrrrrrp [img]wink.gif[/img]
    <font size="4" face="Tempus Sans ITC, Verdana, Arial">thats how i eat it [img]redface.gif[/img]

  6. #6
    Inactive Member heidi!'s Avatar
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    Ohhhhhhhhhhh He'll be so happy he's not alone...I actually just thought it was an American thang..but guess not..*L*

  7. #7
    TastinGood
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    This REALLY makes me want some corn on the cob.

  8. #8
    HB Forum Owner SHATOUSHKA's Avatar
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    yeah, no kidding. CotC is the way to go....
    nothing is better than fresh.


    i'm glad to know i'm not the only one that
    eats it that way. to be honest, i've been doing
    it ever since i had braces...... [img]redface.gif[/img]

  9. #9
    Inactive Member Kassy's Avatar
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    omg i loveeeeeeeeeeeee cotc......there is nothing like it,........,,nothing even close.........
    not even an org***.........oopssssssssss did i say that? *LOL*
    Corn on the cob...lots-o-butter-and lots-o-salt..yummmmmmmmmmmm [img]graemlins/heart.gif[/img]

    <font color="#70e054" size="1">[ April 25, 2004 06:23 PM: Message edited by: Kassy ]</font>

  10. #10
    Inactive Member ^GOD^'s Avatar
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    give heidi a tootpick.....

    it has to have lots of butter ..
    and
    salt

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